At La Piéce, we love making events as interactive as possible and one very important enhancement is your choice of food and how it will be presented and served at your celebration. Impress your guests with a one-of-a-kind menu that is forever memorable, where each element is by our esteemed culinary team.
La Piéce preserves many of the brand’s hallmarks; farm-to-table eats, dramatic display platters featuring fresh, chilled Maine seafood, artisanal cheeses or seasonal grilled vegetables, chef-created hors-d’oeuvres, tapa boards. Main courses may be served in a traditional manner or in a unique style… Around-the-Table, Hand-Picked, a twist on what has been known as a Buffet, the Fete & Feast, Mix and Mingle, and so much more! Let the planning of your food start here.
We also take pride in accommodating culinary requests to create a menu designed just for you to help you personalize and bring your own style to the event. Each celebration can have its own unique flair… whether it be a Party, Holiday Dinner, a Birthday, New Year’s, a Company Social or a Wedding.
From the Cocktail Hour to your 3-Course (or more) Dinner, Dessert, and even Late Night Snack, we will work with you to ensure your Food selections and presentations are customized to your event and delivered by our esteemed culinary team with care.